With the Bar Bite on Oakland’s Old Depot running in the Chronicle last week, we thought we’d raise a pint to some more of the great beer that’s brewing in the East Bay right now. Read on…
FocusSnapEat: Rosamunde Sausage Grill Makes a Home in Swan’s Marketplace in Oakland
One thing nice about living in Oakland these days is that it doesn’t take that long for San Francisco classics to find their way here.
Rosamunde Sausage Grill is the latest example of popular San Francisco eateries expanding into the East Bay, often in the lower-cost destination of Oakland. I often would see crowds flowing out of Rosamunde’s Haight Street location (they also have a spot in the Mission), and now I don’t have to wade through the hipster crowd for a taste. Read on…
Eater: The 12 Most Elusive Burgers (And How to Get Them)
Last summer, Eater took a look at America’s most elusive dishes — highly desirable dishes that are only available in limited quantities — and, well, a whole lot of them were hamburgers. And just a quick look at each of those burgers makes it obvious why: these hamburgers are juicy, cheesy and occasionally tricked out wonders. And it turns out that there are even more hamburgers out there just waiting to be discovered and devoured. What follows here is a guide to some of America’s most elusive hamburgers and how to get your hands on them. Read on…
Sayat Explores Food: Rosamunde Sausage Grill & Toronado Bar
Rosamunde Sausage Grill and Toronado Bar
A Tunisian sausage (i.e. merquez) with giardiniera, onions and honey mustard & a chicken, garlic and tarragon sausage with onions and dijon
I’ve been traveling and foraging cities for great food for three months now — it doesn’t take much to develop an eye for humble establishments with character. Rosamunde was such a place. Read on…
SFist Lunchwire: In Which We Interview A Rosamunde’s Burger
Today we sat down with one of S.F.’s most elusive patties, the elite Rosamunde burger, to learn about what it’s like keeping things simple, working one day a week, and surviving what amounts to a total sausage party. Read on…
Seasoning and Salt: Rosamunde Sausage Grill, Oakland CA
Open now for just over a month, the Swan’s Marketplace location of Rosamunde is the fourth (after two in San Francisco and one in Brooklyn, NY). Each shop has something that sets them apart from the other three – the one on Mission St. in SF has 27 beers on tap! – and the Oakland Rosamunde, being so new, has yet to figure out its niche. We ordered five different sausages to taste the variety, and there’s still so much left on the menu, including several vegan options. Read on…
Berkeleyside NOSH: Swan’s Marketplace: Oakland’s new gourmet hotspot
The best time to visit Swan’s Marketplace is early on a sunny Friday afternoon. The Old Oakland Farmers’ Market will be in full swing, and 9th and Washington streets will be swarmed with shoppers, sellers and office workers taking a long lunch break. This usually quiet swath of downtown Oakland will teem with a vibrancy unknown since the construction of the 880 and 980 interstates. Read on…
Flavorpill: Rosamunde Sausage Grill’s Oakland Grand Opening
Carnivorous Oaklanders will be happy to know that San Francisco’s Rosamunde Sausage Grill — that unholy purveyor of grilled sausage, condiments, sauerkraut, onions, and peppers on a French roll — opens a new location today in Downtown Oakland. Read on…
Times-Herald A la Carte: Oakland launches Rosamunde’s and Off the Grid @OMCA, plus Diamond Dave sings again
Hot dog! Knockwurst, Nuernberger bratwurst, merguez — we’re about to swoon. San Francisco’s popular sausage grill, Rosamunde, opened its Oakland outpost in the historic Swan’s Marketplace last week with a menu that features 16 craft brews, sausages, German potato salad and all the things that make our Bavarian hearts go pitter-pat. Three kinds of vegan sausages are available, too, and everything’s in the $6-$6.50 range. Read on…
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